Taste approved by Cormier’s Berry Patch
Ingredients
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4 cups fresh strawberries, halved
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2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
Mix graham crumbs and butter; press onto bottom of 13×9-inch pan.
Beat cream cheese and 2 Tbsp. milk in large bowl with whisk until well blended. Gently stir in 1-1/2 cups Cool Whip; spread over crust. Top with berries; set aside. Beat pudding mixes and 3-1/2 cups milk with whisk 2 min.; pour over berries.
Refrigerate 4 hours. Cover with remaining Cool Whip just before serving.
